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Lighthouse Bakery
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£2.50
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A light rye bread (65% wheat flour and 35% rye flour) flavoured with caraway in genuine New York style. Made using a rye sourdough starter as well as yeast. Unbleached White Flour, Light Rye Flour, Rye Sourdough, Caraway Seeds, Water, Yeast and Salt. |
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Availability In Stock: 19 |
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